Originating from the heart of Cajun country in Ville Platte, Louisiana, Kary's Roux offers an authentic taste of the region. Indulge in your favorite Cajun dishes with the rich, flavorful Dark Roux or the versatile Light Roux, both of which are guaranteed to transport your taste buds to the bayou.

This bundle contains two essential components for crafting exceptional Cajun cuisine. The first is a 16-ounce jar of Kary's Dark Roux, a deeply roasted and intensely colored roux that serves as the foundation for iconic dishes like gumbo, étouffée, and hearty stews. The second is a 16-ounce jar of Kary's Light Roux, a versatile base that lends a subtle nutty flavor and velvety texture to a wide range of Cajun and Creole specialties.

For over 45 years, Kary's Roux has been a staple in the kitchens of Ville Platte and the surrounding Cajun country. Passed down through generations, the recipe and time-honored techniques used to create these authentic roux blends have stood the test of time, ensuring that each batch delivers the same uncompromising quality and flavor that has made Kary's a beloved name in the region.

Whether you're a seasoned Cajun cook or exploring the rich culinary traditions of the bayou for the first time, Kary's Roux is an essential ingredient for unlocking the true essence of Cajun cuisine. From the classic gumbo to the aromatic étouffée, these roux blends will elevate your dishes to new heights of flavor and authenticity.

Certified as a authentic Cajun product, Kary's Roux is crafted with care and attention to detail, using only the finest ingredients. Please note that the product contains wheat and soy, so be mindful of any dietary restrictions or allergies.

Discover the vibrant flavors of Cajun country with Kary's Roux, straight from the heart of Ville Platte, Louisiana. Elevate your culinary creations and transport your taste buds to the bayou with this unparalleled duo of Dark and Light Roux blends.

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